In 100 g (Grams) of Rose-apples, raw there is 0.03 mg of Riboflavin.

grams (g) kilograms (kg) 100 grams (g) ounce pound

Rose-apples, raw

Rose-apples, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Rose-apples, raw are listed below.

Water	93 g	93	g	93%
Energy (calorie)	25 kcal	25	kcal
Energy (joule)	105 kJ	105	kJ
Protein	0.6 g	0.6	g	0.6%
Total lipid (fat)	0.3 g	0.3	g	0.3%
Ash	0.4 g	0.4	g	0.4%
Carbohydrate, by difference	5.7 g	5.7	g	5.7%
Calcium, Ca	29 mg	29	mg	0.03%
Iron, Fe	0.07 mg	0.07	mg
Magnesium, Mg	5 mg	5	mg
Phosphorus, P	8 mg	8	mg	0.01%
Potassium, K	123 mg	123	mg	0.12%
Sodium, Na	0 mg	0	mg
Zinc, Zn	0.06 mg	0.06	mg
Copper, Cu	0.016 mg	0.016	mg
Manganese, Mn	0.029 mg	0.029	mg
Vitamin C, total ascorbic acid	22.3 mg	22.3	mg	0.02%
Thiamin	0.02 mg	0.02	mg
Riboflavin	0.03 mg	0.03	mg
Niacin	0.8 mg	0.8	mg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	17 µg	17	µg
Retinol	0 µg	0	µg
Vitamin A, IU	339 IU	339	IU
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg

Nutrients in Rose-apples, raw